This evening I actually took the time to make pasta with a tomato, mushroom, and spinach sauce. I went to put a spoonful in my mouth and it tasted a tad bit like garbage. It promptly got thrown in the garbage.I'm pretty sure that if I had been cooking in any of the below kitchens my pasta sauce would have been a masterpiece......
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| Photo from Country Living Magazine |
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| Photo from Style at Home |
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| Photo from Style at Home |
I should probably also mention that this "tomato, mushroom, and spinach sauce" I made was technically not as involved as it sounds. All three items came out of cans.....I don't think even the prettiest of kitchens could have saved this canned creation!
Love,
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